Features Lake Restaurant Saag

  • Awards: 4 hoods, Chef of the year 2020
  • Ambience: Elegant, extravagant, familiar, sophisticated, comfortable, modern
  • Specialities of the kitchen: Organic, wholefood cuisine, gluten-free food, lactose-free food, reduction food, vegan cuisine, vegetarian cuisine, diet cuisine, fish specialities, large cocktail selection, large wine selection, regional specialities, seasonal dishes, game specialities, homemade cakes & tarts
  • other special features: Directly at the lake, lake terrace, motorboat landing stage, accessible by public transport, dogs welcome, parking facilities, non-smoking restaurant, reservation recommended, terrace, garden, free W-Lan, handicapped accessible (restaurant and toilets accessible by wheelchair)
  • Payment methods: Cash payment, Bankomat/EC card, all credit cards
  • languages: English, Italian, French, Arabic
  • Children: Children welcome, Highchairs available, Playroom, Changing table


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